Date: 2007-11-21 01:17 pm (UTC)From: [identity profile] brandil.livejournal.com
I've been on the lookout for a cornbread salad recipe that *sounds* like the one I like at a local restaurant and have been unable to find it despite my google-fu.

This recipe? Sounds exactly like what that salad tastes and I can't *wait* to make it. If I wanted to make it for Thanksgiving, should I make it today so the flavors can mingle a bit?
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